NOCCIOLA con Stevia

A small fruit protected by a tough shell, the hazelnut was considered magical by the Celts. Our exclusive recipe for this traditional Italian gelato brings the delicious flavor of Piemonte's famous hazelnuts, known as the best in the world, combined with fresh milk. In addition to being very nutritious, this gelato has a delicate, slightly sweet flavor, like the hazelnuts themselves. 

Enjoy this sugar-free and lactose-free version.